Register today for a culinary tourism workshop and an opportunity to talk about enhancing the Oxford County Cheese Trail.
The workshop will be led by Danielle Brodhagen, OCTA's Director of Product Development and creator of the Savour Stratford Culinary Festival. Danielle will share recent research about:
Who is today's culinary tourist? Did you know they have changed?
How to become Market Ready to meet their expectations
The session will end with a discussion about culinary tourism in Oxford County, including the cheese trail and brainstorming how it can be enhanced (new partnerships, new features...) to drive more traffic and generate more revenue for local businesses.
Tuesday Nov 25, 11:00 am - 3:00 pm
Elm Hurst Inn, James Harris Room
Hosted by Tourism Oxford. Questions please contact us.
Meredith Maywood, Tourism Specialist
County of Oxford
TF: 1-866-801-7368 | T: 519-539-9800 #3354 | F: 519-537-2718